Bread-Bakers v101.n009.2
Bread-Bakers v101.n009.2 — a community recipe on Potlikkr.
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Ingredients
- 1.0 Spring Water At Degrees
- 1.0 Dry Or Moist Yeast
- 1.0 White Flour
- 0.5 Whole Wheat Flour
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Method (preview)
- 1
Mix water and yeast and allow to sit for one minute. Add flour with ten
- 2
strokes. Let sit 2 to 10 hours at room temperature or 12 to 15 hours in the
refrigerator. (If done in the refrigerator allow two hours for the dough to
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