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Bread-Bakers v102.n059.10

Bread-Bakers v102.n059.10 — una ricetta della community su Potlikkr.

Ingredienti

• 1.0 pkg Dry Yeast
• 3.0 cup Tepid Water
• 3.5 cup Medium Rye Flour
• 1.5 cup Warm Water

+ 7 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Dissolve the yeast in 2 cups tepid water, beat in 2 cups of the rye flour,

2. 2

   beating until no lumps remain. Add the onion, cover loosely with a cloth,