Bread-Bakers v103.n030.6

Name: Bread-Bakers v103.n030.6
Ingredients: 0.5 cup Sour Cream; 3.0 Butter Room Temperature; 1.0 teaspoon Vanilla; 3.0 Sugar; 3.0 cup Bread Flour; 2.25 teaspoon Active Dry Yeast; 8.5 Crushed Pineapple Drained Reserved Juice; 8.0 Cream Cheese At Room Temp; 1.0 tablespoon Sugar; 0.125 teaspoon Salt; 1.25 cup Powdered Sugar; 3.0 tablespoon Reserved Paineapple Juice

Bread-Bakers v103.n030.6 — a community recipe on Potlikkr.

🥞

Ingredients

0.5 cup Sour Cream
3.0 Butter Room Temperature
1.0 tsp Vanilla
3.0 Sugar

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Method (preview)

1
Icing: Add pineapple juice to powdered sugar and stir together until
2
smooth. If the icing is too thin, add more powdered sugar; too thick, add

more pineapple juice.

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