Bread-Bakers v104.n023.7

Name: Bread-Bakers v104.n023.7
Ingredients: 11.0 ounce Bread Flour; 0.25 teaspoon Instant Yeast; 8.0 ounce Water Room Temperature; 1.0 teaspoon Instant Yeast; 10.7 ounce Water Room Temperature; 2.0 teaspoon Salt

Bread-Bakers v104.n023.7 — a community recipe on Potlikkr.

🥞

Ingredients

11.0 oz Bread Flour
0.25 tsp Instant Yeast
8.0 oz Water Room Temperature
1.0 tsp Instant Yeast

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Method (preview)

1
Cook's Illustrated Whole Wheat Rustic Italian Bread
2
Combine flour, yeast & water in bowl of standing mixer fitted with dough

hook. Knead on lowest speed (stir on KitchenAid) until it forms a shaggy

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