Bread-Bakers v104.n031.4

Name: Bread-Bakers v104.n031.4
Ingredients: 2.0 cup Bread Flour; 0.25 teaspoon Instant Yeast; 1.0 cup Water; 3.0 cup Bread Flour; 1.0 teaspoon Instant Yeast; 1.3333 cup Water

Bread-Bakers v104.n031.4 — a community recipe on Potlikkr.

🥞

Ingredients

2.0 cup Bread Flour
0.25 tsp Instant Yeast
1.0 cup Water
3.0 cup Bread Flour

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Method (preview)

1
The January-February 2003 edition of "Cook's Illustrated" had a recipe for
2
a "Rustic Italian Loaf". Most of the procedure is fairly standard for

Italian bread including the use of a biga as a pre-ferment. But there are

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