Bread-Bakers v107.n012.1
Bread-Bakers v107.n012.1 — a community recipe on Potlikkr.
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Ingredients
- 250.0 g Whole Wheat Flour
- 1.0 tbsp Oil Or Ghee
- 1.0 tsp Salt
Method (preview)
- 1
The Roti is very easy to make as the dough is kneaded almost
- 2
instantly and does not require any yeast or any other leavening
agent. Most Indian households knead the dough fresh for every meal
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