Bread-Bakers v107.n019.11

Name: Bread-Bakers v107.n019.11
Ingredients: 1.0 teaspoon Saf Instant Yeast; 4.0 cup Prairie Gold Hard White Wheat Flour Freshly Ground Room Temperature; 3.0 cup Water Room Temperature; 0.5 teaspoon Saf Yeast; 3.75 cup Prairie Gold Flour; 2.75 teaspoon Salt; 1.0 tablespoon Baking Soda For The Water; 1.0 teaspoon Barley Malt Syrup For The Water

Bread-Bakers v107.n019.11 — a community recipe on Potlikkr.

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Ingredients

1.0 tsp Saf Instant Yeast
4.0 cup Prairie Gold Hard White Wheat Flour Freshly Ground Room Temperature
3.0 cup Water Room Temperature
0.5 tsp Saf Yeast

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Method (preview)

1
THE DAY BEFORE:
2
Place the water into the Bosch. Add the flour and make a well in the

middle. Add the yeast and stir to mix. Let stir on low speed until

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