Bread-Bakers v109.n038.8

Name: Bread-Bakers v109.n038.8
Ingredients: 3.0 cup Sir Lancelot High Gluten Flour; 1.0 teaspoon Instant Yeast; 1.5 teaspoon Salt; 1.0 cup Lukewarm Water Plus; 2.0 tablespoon Lukewarm Water; 2.0 tablespoon Vegetable Oil Or Olive Oil; 0.125 teaspoon Salt Heaping

Bread-Bakers v109.n038.8 — a community recipe on Potlikkr.

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Ingredients

3.0 cup Sir Lancelot High Gluten Flour
1.0 tsp Instant Yeast
1.5 tsp Salt
1.0 cup Lukewarm Water Plus

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Method (preview)

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*This is a great place to use your high-gluten flour; it'll yield
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beautifully chewy bialys. Substitute unbleached bread or all-purpose

flour if you like; cut the water back by about 2 tablespoons if you

Cook this tonight? 👨‍🍳

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