Bread-Bakers v112.n023.3

Name: Bread-Bakers v112.n023.3
Ingredients: 2.5 cup Unbleached All Purpose Flour Plus More For Dusting; 0.75 cup Sugar; 1.5 teaspoon Baking Powder; 0.75 teaspoon Sea Salt; 1.5 teaspoon Baking Soda; 0.25 cup Canola Oil Expeller Pressed

Bread-Bakers v112.n023.3 — a community recipe on Potlikkr.

🥞

Ingredients

2.5 cup Unbleached All Purpose Flour Plus More For Dusting
0.75 cup Sugar
1.5 tsp Baking Powder
0.75 tsp Sea Salt

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Method (preview)

1
Place dried mango in a small bowl and cover with boiling water. Let
2
soak 30 minutes. Drain well in a colander, pressing to squeeze out as

much liquid as possible. Chop rehydrated mango and set aside. Place

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