Bread-Bakers v112.n025.5

Name: Bread-Bakers v112.n025.5
Ingredients: 0.5 ounce Active Dry Yeast; 0.5 cup Warm Water; 1.0 cup Eggnog; 2.0 tablespoon Sugar Divided; 5.0 teaspoon Salt Divided; 3.0 cup Bread Flour To C; 8.0 cup Water; 1.0 tablespoon Water; 2.0 tablespoon Sugar; 0.25 teaspoon Ground Cinnamon; 8.0 ounce Cream Cheese Softened; 1.0 tablespoon Sugar; 0.125 teaspoon Ground Cinnamon

Bread-Bakers v112.n025.5 — a community recipe on Potlikkr.

🥞

Ingredients

0.5 oz Active Dry Yeast
0.5 cup Warm Water
1.0 cup Eggnog
2.0 tbsp Sugar Divided

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Method (preview)

1
1. In a large bowl, dissolve yeast in warm water. Add the eggnog, 1
2
tablespoon sugar, 3 teaspoons salt, nutmeg and 1-1/2 cups flour; mix

well. Stir in enough remaining flour to form a stiff dough; beat 1

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