Bread-Bakers v113.n005.7

Name: Bread-Bakers v113.n005.7
Ingredients: 2.0 pound Onions Peeled And Chopped; 1.0 cup Olive Oil; 1.0 cup Shredded Mozzarella Cheese; 0.5 teaspoon Salt; 1.0 cup Freshly Grated Parmesan Cheese; 1.0 tablespoon Instant Yeast; 0.25 cup Water; 2.25 cup All Purpose Flour Unbleached; 0.5 teaspoon Salt; 6.0 tablespoon Olive Oil Reserved From Cooking The

Bread-Bakers v113.n005.7 — a community recipe on Potlikkr.

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Ingredients

2.0 lb Onions Peeled And Chopped
1.0 cup Olive Oil
1.0 cup Shredded Mozzarella Cheese
0.5 tsp Salt

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Method (preview)

1
For the topping: Cook the onions gently in olive oil in a covered
2
heavy skillet over low heat until translucent and soft, about 15

min. Uncover, turn up the heat to med, and cook until the onions

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