Bread-Bakers v116.n017.1
Bread-Bakers v116.n017.1 — a community recipe on Potlikkr.
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Ingredients
- 0.25 oz Active Dry Yeast
- 2.5 cup Bread Flour Plus More For Rolling
- 0.75 tsp Salt
- 3.0 tbsp Butter Or Margarine Softened Plus More
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Method (preview)
- 1
1. Stir yeast into 1/4 cup warm (105-115F) water until dissolved. Let
- 2
stand 10 minutes.
2. Combine flour, wheat germ, and salt in bowl of food processor,
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