Bread-Bakers v116.n027.3

Name: Bread-Bakers v116.n027.3
Ingredients: 1.5 cup Boiling Water; 1.5 tablespoon Active Dry Yeast; 0.25 cup Warm Water; 0.25 cup Warm Buttermilk; 1.0 tablespoon Honey; 4.0 tablespoon Unsalted Butter Cut Into; 1.0 tablespoon Salt; 2.0 cup Whole Wheat Flour; 2.5 cup Unbleached All Purpose Flour To C Or Bread Flour; 2.0 tablespoon Melted Butter For Bushing Loaves

Bread-Bakers v116.n027.3 — a community recipe on Potlikkr.

🥞

Ingredients

1.5 cup Boiling Water
1.5 tbsp Active Dry Yeast
0.25 cup Warm Water
0.25 cup Warm Buttermilk

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Method (preview)

1
Pour boiling water over cracked wheat in a bowl and let stand 1 hr to softened.
2
In a small bowl, sprinkle yeast and sugar in warm water. Stir to

dissolve and let stand until foamy, about 10 min.

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