Bread-Bakers v117.n022.1

Name: Bread-Bakers v117.n022.1
Ingredients: 1.0 cup Unsifted All Purpose Flour; 0.3333 cup Firmly Packed Light Brown Sugar; 1.0 tablespoon Calumet Baking Powder; 0.5 teaspoon Salt; 1.0 cup Milk; 0.3333 cup Oil; 1.0 cup Milk; 1.0 cup Sugar; 1.0 cup Flour; 1.0 cup Milk; 1.0 cup Sugar; 1.0 cup Flour; 0.6667 cup Oil; 2.0 cup Flour; 0.5 teaspoon Cinnamon; 0.25 teaspoon Salt; 1.0 cup Sugar; 0.5 teaspoon Vanilla; 1.25 teaspoon Baking Powder; 0.5 teaspoon Baking Soda; 1.0 package Active Dry Yeast; 0.25 cup Warm Water; 1.0 cup All Purpose Flour; 1.0 cup White Sugar; 1.0 cup Warm Milk; 3.0 cup Unbleached All Purpose Flour; 1.25 cup Boiling Water; 0.25 cup Potato Flour; 1.25 teaspoon Salt; 2.0 tablespoon Vegetable Oil

Bread-Bakers v117.n022.1 — a community recipe on Potlikkr.

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Ingredients

1.0 cup Unsifted All Purpose Flour
0.3333 cup Firmly Packed Light Brown Sugar
1.0 tbsp Calumet Baking Powder
0.5 tsp Salt

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Method (preview)

1
Combine cereal and milk in bowl and let stand for about 3 minutes,
2
stir well. Add egg and oil; blend well.

Add flour mixture to cereal mixture (batter will be thick). Spoon into

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