Bread-Bakers v118.n021.4
Bread-Bakers v118.n021.4 — a community recipe on Potlikkr.
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Ingredients
- 4.25 oz Potatoes
- 3.0 cup All Purpose Flour
- 1.0 tsp Sugar
- 1.25 tbsp Yeast Fresh Crumbled
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Method (preview)
- 1
To Make The Focaccia: Reserving one potato, put the rest in a
- 2
saucepan and cover with cold water. Bring to a boil and cook until
tender, about 15 min. Drain the potatoes, let cool slightly and then
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