Bread-Bakers v119.n019.3

Name: Bread-Bakers v119.n019.3
Ingredients: 298.0 gram Unbleached All Purpose Flour; 159.0 gram Pumpernickel Flour; 34.0 gram Potato Flour Or Dried Potato Flakes T; 7.0 gram Vital Wheat Gluten Or Whole Grain Bread; 25.0 gram Vegetable Oil; 1.5 teaspoon Salt; 1.5 teaspoon Instant Yeast; 35.0 gram Dried Minced Onions Or Canned; 2.0 tablespoon Butter Melted For Brushing On The Rolls; 2.0 cup Ka Unbleached Bread Flour Rye

Bread-Bakers v119.n019.3 — a community recipe on Potlikkr.

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Ingredients

298.0 g Unbleached All Purpose Flour
159.0 g Pumpernickel Flour
34.0 g Potato Flour Or Dried Potato Flakes T
7.0 g Vital Wheat Gluten Or Whole Grain Bread

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
PREP: 25 mins.
2
BAKE: 15 mins. to 20 mins.

TOTAL: 2:40 to 3:45

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