Bread-Bakers v119.n023.8

Name: Bread-Bakers v119.n023.8
Ingredients: 18.0 ounce Bread Flour King Arthur Brand For Highest Rise; 1.0 tablespoon Sugar; 2.25 teaspoon Instant Yeast Notes; 2.0 teaspoon Kosher Salt Adjust To Taste As Desired; 0.5 cup Warm Water; 0.25 cup Oil Neutral Oil Preferred Olive Oil Works; 6.0 ounce Hydration Active Sourdough Starter Notes; 2.0 ounce Bread Flour Added To Adjust For Water In; 22.0 ounce Bread Flour Depending On The Style Of Starter

Bread-Bakers v119.n023.8 — a community recipe on Potlikkr.

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Ingredients

18.0 oz Bread Flour King Arthur Brand For Highest Rise
1.0 tbsp Sugar
2.25 tsp Instant Yeast Notes
2.0 tsp Kosher Salt Adjust To Taste As Desired

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Method (preview)

1
No-Knead Alaskan Fall Harvest Bread
2
No-Knead Alaskan Beer Fall Harvest Bread with optional Sourdough flavors

This recipe is formatted for use of a Dutch oven to bake a single

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