Bread-Bakers v119.n028.3

Name: Bread-Bakers v119.n028.3
Ingredients: 0.75 cup Sour Cream; 4.0 tablespoon Heavy Cream Divided; 1.0 tablespoon Baking Powder; 1.0 teaspoon Kosher Salt; 1.0 teaspoon Sugar; 0.5 teaspoon Coarsely Ground Black Pepper Plus More; 2.0 cup All Purpose Flour Plus More For Surface; 6.0 tablespoon Chilled Unsalted Butter Cut Into; 1.0 cup Unsalted Butter Room Temperature; 1.0 teaspoon Kosher Salt Plus More; 1.0 teaspoon Coarsely Ground Black Pepper Plus More

Bread-Bakers v119.n028.3 — a community recipe on Potlikkr.

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Ingredients

0.75 cup Sour Cream
4.0 tbsp Heavy Cream Divided
1.0 tbsp Baking Powder
1.0 tsp Kosher Salt

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Method (preview)

1
Preheat oven to 425F. Whisk sour cream and 3 Tbsp. heavy cream in a small bowl.
2
Pulse baking powder, kosher salt, sugar, 1/2 tsp. pepper, and 2 cups

flour in a food processor until combined; add butter and pulse until

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