Bread-Bakers v119.n036.8

Name: Bread-Bakers v119.n036.8
Ingredients: 2.25 teaspoon Active Dry Yeast Or Envelope; 0.25 cup Warm Water F; 1.0 cup Granulated Sugar; 1.0 cup All Purpose Flour; 1.0 cup Nonfat Milk Use Whole Milk; 2.0 cup Granulated Sugar Divided; 2.0 cup All Purpose Flour Divided; 2.0 cup Milk Divided; 1.25 teaspoon Baking Powder; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 2.0 teaspoon Cinnamon Divided; 2.0 cup Flour; 0.6667 cup Oil; 1.0 cup Sugar; 4.0 teaspoon Sugar; 1.0 teaspoon Vanilla; 1.0 cup Chocolate Chips Or Chopped Nuts

Bread-Bakers v119.n036.8 — a community recipe on Potlikkr.

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Ingredients

2.25 tsp Active Dry Yeast Or Envelope
0.25 cup Warm Water F
1.0 cup Granulated Sugar
1.0 cup All Purpose Flour

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Method (preview)

1
DAY 1: Make your starter: Stir yeast into warm water. Let sit for 10 minutes.
2
Whisk sugar and flour in a 2 Qt container (or I've heard you can use

a ziploc bag, but we always used a bowl). Whisk in milk. Be sure to

Cook this tonight? 👨‍🍳

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