Bread, Banana, Carrot & Quinoa

Name: Bread, Banana, Carrot & Quinoa
Yield: 18.0
Ingredients: 1.5 cup Mashed Banana Puree; 3.0 Eggs; 0.75 cup Natural Cane Sugar; 0.75 cup Olive Oil; 2.0 teaspoon Vanilla Extract; 0.5 cup Quinoa Flour; 0.5 cup Superfine Brown Rice Flour; 0.5 cup Almond Flour; 3.0 tablespoon Tapioca Starch; 0.5 teaspoon Fine Sea Salt; 0.5 teaspoon Baking Soda; 0.25 teaspoon Ground Cinnamon; 0.5 cup Chopped Pecans; 0.75 cup Grated Carrots