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Bread, Banh Mi Baguettes

Bread, Banh Mi Baguettes is a home-style recipe made with Bread Flour, Water, Pate Fermentee, Kosher Salt, Active Dry Yeast, and Unsalted Butter Canola Oil. Serves 5.

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🍽 Per 5
Bread, Banh Mi Baguettes

Ingredienti

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Preparazione (anteprima)

  1. 1

    Enough for 5 large sandwiches

  2. 2

    Note 1: Risen and deflated, cut into walnut-sized pieces. See recipe for Pate Fermentee in this digest.

Combine the flour and water in a stand mixer fitted with a dough hook.

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