Bread, Basic Pumpernickel Rye

Name: Bread, Basic Pumpernickel Rye
Yield: 12.0
Ingredients: Medium Loaf; 1.0 cup Water; 1.0 tablespoon Vegetable Oil; 0.25 cup Dark Molasses; 2.0 cup Bread Flour; 1.5 cup Medium Rye Flour; 1.5 teaspoon Salt; 2.25 teaspoon Active Dry Yeast

Bread, Basic Pumpernickel Rye — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

Medium Loaf
1.0 cup Water
1.0 tbsp Vegetable Oil
0.25 cup Dark Molasses

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Method (preview)

1
This recipe makes 1 loaf
2
Bread Machine: All ingredients should be at room temperature. Place

ingredients in pan in the order listed. Select "Basic" or "White

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