Bread, Berry-Almond Quick

Name: Bread, Berry-Almond Quick
Yield: 12.0
Ingredients: 1.5 cup Whole Wheat Pastry Flour; Whole Wheat Flour; 1.0 cup All Purpose Flour; 1.5 teaspoon Baking Powder; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Baking Soda; 0.25 teaspoon Salt; 2.0 Large Eggs; 1.0 cup Nonfat Buttermilk; 0.6667 cup Brown Sugar; 2.0 tablespoon Butter; 2.0 tablespoon Canola Oil; 1.0 teaspoon Vanilla Extract; 0.5 teaspoon Almond Extract; 2.0 cup Berries

Bread, Berry-Almond Quick — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

1.5 cup Whole Wheat Pastry Flour
Whole Wheat Flour
1.0 cup All Purpose Flour
1.5 tsp Baking Powder

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Method (preview)

1
blueberries, raspberries; diced strawberries), fresh or frozen
2
1/2 cup chopped toasted sliced almonds -- (see

Tip), plus more for topping if desired

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