Bread, Bialys (King Arthur)
Bread, Bialys (King Arthur) — a community recipe on Potlikkr.
🍽 Serves 8.0
🥞
Ingredients
- Dough
- 3.0 cup Sir Lancelot High Gluten Flour
- 1.0 tsp Instant Yeast
- 1.5 tsp Salt
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Method (preview)
- 1
Place the dough ingredients in a bowl, and mix and knead - by hand,
- 2
mixer, or bread machine - for about 7 minutes, till you've made a
smooth, fairly stiff dough.
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