Bread, Blueberry Breakfast Rolls
Bread, Blueberry Breakfast Rolls is a home-style recipe made with Cinnamon Rolls With Icing, Refrigerated, Frozen Blueberries, Blueberry Preserves, Finely Shredded Lemon Peel, and Chopped Pecans. Serves 16.
🍽 Pour 16.0
Ingrédients
- 8.0 Cinnamon Rolls With Icing
- Refrigerated
- 1.0 cup Frozen Blueberries
- 0.3333 cup Blueberry Preserves
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Méthode (aperçu)
- 1
from package, set icing aside. Cut each cinnamon roll in half
- 2
croswise. Press a roll half in bottom and about 1/2" up the side of
each muffin cup.
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