Bread Bowls #2
Bread Bowls #2 is a home-style recipe made with Warm Water, Bread Flour, Sugar, Salt, Yeast, and Egg Yolk. Serves 1.
🍽 1.0인분
재료
- 1.0 cup Warm Water
- 2.75 cup Bread Flour
- 1.0 tbsp Sugar
- 1.0 tsp Salt
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Use Dough Cycle on ABM. After it is compete (usually 1 1/2 hours)
- 2
divide dough into 6 equal portions. Pat out on floured surface
into 7" (inch) circle.