Bread, Bran Muffins

Name: Bread, Bran Muffins
Yield: 12.0
Ingredients: 3.0 cup Natural Wheat Bran; 2.0 cup Buttermilk; 0.6667 cup Raisins; 0.25 cup Unsweetened Applesauce; 0.3333 cup Molasses; 2.0 Eggs; 1.25 cup Flour; 0.5 teaspoon Salt; 2.0 teaspoon Baking Soda; 0.25 cup Butter

Bread, Bran Muffins — a community recipe on Potlikkr.

🍽 Serves 12.0

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Ingredients

3.0 cup Natural Wheat Bran
2.0 cup Buttermilk
0.6667 cup Raisins
0.25 cup Unsweetened Applesauce

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Method (preview)

1
Preheat oven to 375F.
2
Stir together bran, buttermilk and raisins. Soak for 10 mins in large bowl.

In large bowl cream margarine and apple sauce until blended.

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