Bread, Chocolate Swirl
Bread, Chocolate Swirl is a home-style recipe made with Bittersweet Chocolate, Unsalted Butter, Confectioner S Sugar, Cocoa Powder, All Purpose Flour, and Turbinado Sugar. Serves 10.
🍽 10.0인분
재료
- 4.0 oz Bittersweet Chocolate
- 4.0 tbsp Unsalted Butter
- 0.25 cup Confectioner S Sugar
- 1.0 tbsp Cocoa Powder
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
In a large bowl (or the bowl of an electric mixer), whisk together
- 2
the flour, yeast, salt, and sugar.
Place the milk and butter in a small heavy-bottomed saucepan and cook