Bread, Cinnamon Pull-Apart

Name: Bread, Cinnamon Pull-Apart
Prep time: 150 min
Yield: 12.0
Ingredients: 2.0 tablespoon Active Dry Yeast; 1.3333 cup Warm Water; 1.0 teaspoon Sugar; 2.0 tablespoon Olive Oil; 2.0 teaspoon Salt; 3.5 cup Flour Sauce Coating; 0.3333 cup Sugar; 1.0 teaspoon Cinnamon; 0.5 cup Butter; 1.0 cup Brown Sugar; 2.0 teaspoon Water; Dough

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🍽 Per 12.0

Ingredienti

2.0 tbsp Active Dry Yeast
1.3333 cup Warm Water
1.0 tsp Sugar
2.0 tbsp Olive Oil

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Preparazione (anteprima)

1
Active yeast in the warm water with the sugar, let sit for 5 minutes.
2
Mix flour, salt, oil with the yeast.

Use dough hook on mixer for 5 - 6 minutes. OR if by hand, flour a

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