Bread Dumplings (Semmelknodel)
Bread Dumplings (Semmelknodel) is a home-style recipe made with Stale White Bread, Milk Warmed, T Cooking Oil, Medium Onion Chopped, Eggs, and T Salt.
Zutaten
- 0.5 lb Stale White Bread
- 1.0 cup Milk Warmed
- 1.0 T Cooking Oil
- 1.0 Medium Onion Chopped
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Zubereitung (Vorschau)
- 1
Break bread into small pieces; place in a medium bowl and pour milk
- 2
over. Saute onion in oil till brown. Combine bread, onion and
remaining ingredients; blend well. Mixture should be stiff -- add
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