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Bread, Extra-tangy Sourdough

Bread, Extra-tangy Sourdough is a home-style recipe made with Sourdough Starter, Lukewarm Water, Unbleached All Purpose Flour, Or, and Salt. Serves 12.

Zutaten

• 241.0 g Sourdough Starter
• 340.0 g Lukewarm Water
• 602.0 g Unbleached All Purpose Flour
• Or

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Zubereitung (Vorschau)

1. 1

   This bread, with its mellow tang, is perfect for those who like their

2. 2

   sourdough bread noticeably sour, but not mouth-puckeringly so.