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Bread, Four-Grain

Bread, Four-Grain — a community recipe on Potlikkr.

Ingredients

• 0.3333 cup Quick Cooking Rolled Oats
• 0.3333 cup Quick Cooking Barley
• 1.75 cup Bread Flour
• 0.5 cup Whole Wheat Flour

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Method (preview)

1. 1

   Preheat oven to 375F. Spread oats and barley in a shallow baking pan.

2. 2

   Bake about 10 minutes or until light brown, stirring occasionally.