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Bread, Fresh Thyme Popovers

Bread, Fresh Thyme Popovers is a home-style recipe made with All Purpose Flour, Minced Fresh Thyme, Salt Low Fat Milk, Large Eggs, Butter Cooking Spray, and Finely Grated Parmigiano Reggiano Cheese. Serves 8.

Ingredients

• 1 cup
• 2 tsp
• 1/2 tsp
• 2

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Method (preview)

1. 1

   Preheat oven to 375F.

2. 2

   Weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, thyme, and salt, stirring with a whisk.