Bread, Garlic Rosemary Pull-Apart

Name: Bread, Garlic Rosemary Pull-Apart
Yield: 16.0
Ingredients: 3.0 teaspoon Active Dry Yeast; 1.0 teaspoon Salt; 5.25 cup All Purpose Flour; 1.0 cup Butter; 1.0 cup Water; 0.5 cup Whole Milk; 2.0 Large Eggs Sauce; 0.5 cup Butter; 6.0 Garlic; 2.0 teaspoon Dried Rosemary; Minced Fresh Rosemary; 1.0 teaspoon Salt; 1.0 cup Grated Parmesan Cheese

Bread, Garlic Rosemary Pull-Apart — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

3.0 tsp Active Dry Yeast
1.0 tsp Salt
5.25 cup All Purpose Flour
1.0 cup Butter

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Method (preview)

1
This recipe is a different type of pull-apart bread. It can be eaten
2
by itself dipped in marinara or as part of a meal. You could add

sun-dried tomatoes, pesto or an onion soup mix packet instead of the

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