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Bread, German Rye

Bread, German Rye — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Rye Flour
• 3.0 cup White Flour
• 3.0 cup Lukewarm Water
• 2.0 tbsp Sugar

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Note: Use 3C white flour if using only 1C rye flour

2. 2

   Mix lukewarm water, sugar, salt and yeast together; let sit overnight.