Bread, Hot Cross Buns #1

Name: Bread, Hot Cross Buns #1
Yield: 16.0
Ingredients: 2.0 cup Whole Wheat Flour; 2.0 cup Unbleached White Flour; 1.0 cup Warm Water; 3.0 teaspoon Active Dry Yeast; 0.5 cup Sugar; (2oz, 50g); 2.0 teaspoon Salt; 0.75 cup Softened Butter; 1.0 cup Dried Fruit; Sultanas; 0.25 cup Dried Mixed Peel Grated Zest From An Orange; 0.5 teaspoon Cinnamon; 0.25 teaspoon Grated Nutmeg; 1.0 teaspoon Mixed Spice; 2.0 Eggs For The Crosses; 0.5 cup All Purpose Flour; 70.0 milliliter Water Glaze; 0.25 cup Brown Sugar; 0.5 cup Hot Water

Bread, Hot Cross Buns #1 — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

2.0 cup Whole Wheat Flour
2.0 cup Unbleached White Flour
1.0 cup Warm Water
3.0 tsp Active Dry Yeast

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Method (preview)

1
hands on time: 25 mins resting time: 2 hours
2
oven temp: 200C / 400F / gas mark 6

Measure out the wholemeal flour and add the cup of warm water. Mix

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