Bread, Italian Crusty Herb

Name: Bread, Italian Crusty Herb
Yield: 8.0
Ingredients: 3.0 cup All Purpose Flour; 2.25 teaspoon Rapid Rise Yeast Yeast; 1.0 teaspoon Sugar; 1.25 cup Warm Water; 2.0 tablespoon Extra Virgin Olive Oil; 1.5 teaspoon Garlic Salt; 1.0 teaspoon Dried Oregano; 1.0 teaspoon Dried Basil; 2.0 teaspoon Italian Seasoning; 1.0 teaspoon Dried Parsley

Bread, Italian Crusty Herb — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

3.0 cup All Purpose Flour
2.25 tsp Rapid Rise Yeast Yeast
1.0 tsp Sugar
1.25 cup Warm Water

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Method (preview)

1
This Italian bread recipe has a delightful crusty texture and herb
2
seasoning. This recipe is so simple that anyone can easily make a

crusty herb bread! The fresh herbs in the bread give it a real farm

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