Bread Machine Hazelnut and Fig Bread

Name: Bread Machine Hazelnut and Fig Bread
Yield: 12.0
Ingredients: Small; 1.125 cup Water; 1.0 teaspoon Lemon Juice; 2.5 cup Bread Flour; 0.75 cup Whole Wheat Flour; 3.0 tablespoon Toasted Wheat Germ; 1.0 tablespoon Nonfat Dry Milk; 1.0 teaspoon Salt; 2.0 teaspoon Sugar; 1.5 tablespoon Butter; 1.0 teaspoon Rapid Rise Yeast; 3.0 tablespoon Dried Figs; 3.0 tablespoon Hazelnuts

Bread Machine Hazelnut and Fig Bread — a community recipe on Potlikkr.

🍽 Serves 12.0

🥞

Ingredients

Small
1.125 cup Water
1.0 tsp Lemon Juice
2.5 cup Bread Flour

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Method (preview)

1
Pour the water and the lemon juice into the bread machine pan. If the
2
instructions for your machine specify that the yeast is to be placed

in the pan first, reverse the order in which you add the liquid and

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