Bread, Mango

Name: Bread, Mango
Yield: 30.0
Ingredients: 5.0 cup Flour; 6.0 teaspoon Baking Soda; 1.0 cup Wheat Germ; 3.0 cup Granulated Sugar; 4.5 teaspoon Cinnamon; 9.0 Eggs; 2.25 cup Oil; 12.0 Mangos; 3.0 teaspoon Vanilla; 2.0 cup Raisins; 1.5 cup Chopped Nuts

Bread, Mango — a community recipe on Potlikkr.

🍽 Serves 30.0

🥞

Ingredients

5.0 cup Flour
6.0 tsp Baking Soda
1.0 cup Wheat Germ
3.0 cup Granulated Sugar

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Method (preview)

1
thoroughly. Beat eggs with oil, mangos and vanilla. Add to dry
2
mixture and mix well. Add raisins and nuts; fold into mixture. Bake

in 3 greased loaf pans at 350F until toothpick comes out clean (about 1 hr).

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