Bread, Multi-Grain Sourdough Boule
Bread, Multi-Grain Sourdough Boule is a home-style recipe made with Boiling Water, Harvest Grains Blend, Sourdough Starter, White Whole Wheat Flour, All Purpose Flour, and Or Artisan Bread Flour. Serves 16.
🍽 Per 16.0
Ingredienti
- 1.0 cup Boiling Water
- 1.0 cup Harvest Grains Blend
- 2.0 cup Sourdough Starter
- 1.75 cup White Whole Wheat Flour
+ 6 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
your favorite blend of seeds
- 2
In a large mixing bowl, or the bucket of a bread machine, combine
the Harvest Grains Blend and boiling water. Let cool to lukewarm
Lo cucini stasera? 👨🍳
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