← 모든 레시피

Bread, No Knead Sandwich

Bread, No Knead Sandwich is a home-style recipe made with Bread Flour, Whole Wheat Flour, Flax Seed Meal, Active Dry Yeast, Salt, and Warm Water. Serves 30.

재료

• 3 1/4 cup
• 3 cup
• 1/4 cup
• 2 tsp

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Mix the ingredients together and let sit for at least 5 hours at room temperature. (I always activate my yeast in one cup of the warm water with a tiny sprinkling of sugar just to be sure it's working.) Divide dough in half and shape into loaves and place into greased 9dough has risen to about the top of the pan.

2. 2

   Bake at 450F for 30 minutes, remove from oven and pan and let cool on wire racks.