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Bread, One Hundred Percent Rye

Bread, One Hundred Percent Rye is a home-style recipe made with Dark Molasses, Warm Water, Active Dry Yeast, Medium Rye Flour, Wheat Gluten, and Instant Potato Flakes. Serves 12.

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Bread, One Hundred Percent Rye

Ingredienti

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Preparazione (anteprima)

  1. 1

    The potato flakes keep this dense loaf from developing a case of the

  2. 2

    'dry crumblies' since potato starch attracts water to help keep it soft.

In a small bowl, mix together the molasses and warm water; stir in

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