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Bread, Pita Pocket

Bread, Pita Pocket is a home-style recipe made with Warm Water, Oil, Salt, Sugar, All Purpose Flour, and Active Dry Yeast. Serves 6.

재료

• 1.0 cup Warm Water
• 1.0 tbsp Oil
• 1.0 tsp Salt
• 2.0 tsp Sugar

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조리법 (미리보기)

1. 1

   the flour and the yeast, and mix. Add the remaining flour, and knead

2. 2

   to make a dough. Add additional flour if nec during the