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Bread, Potato-Rosemary

Bread, Potato-Rosemary is a home-style recipe made with Water, Butter, Better For Bread Flour, Potato Buds Mashed Potatoes, Dried Rosemary Leaves, and Sugar. Serves 12.

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Bread, Potato-Rosemary

Ingredienti

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Preparazione (anteprima)

  1. 1

    in the order recommended by the manufacturer.

  2. 2

    Select Basic/White cycle. Use Medium or Light crust color. Remove=20=

baked bread from pan; cool on cooling rack.

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