Bread Pudding

Name: Bread Pudding
Ingredients: 7.0 slice Bread French Or Day Old White Bread; 0.25 cup Butter Softened; 3.0 Eggs Beaten; 4.0 cup Milk; 0.25 cup Brown Sugar; 0.25 cup Granulated Sugar; 2.0 teaspoon Vanilla; 0.25 teaspoon Salt; 0.5 teaspoon Cinnamon; 0.5 cup Raisins Chopped Dates Or Dried Fruit

Bread Pudding — a community recipe on Potlikkr.

🥞

Ingredients

7.0 slice Bread French Or Day Old White Bread
0.25 cup Butter Softened
3.0 Eggs Beaten
4.0 cup Milk

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Method (preview)

1
Heat oven to 325F. Slather butter on one side of each of the bread
2
slices. Lay them out in a buttered baking dish so the bread slices

cover both the sides and the bottom. Beat the eggs, mix together

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