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Bread Pudding with Bourbon Sauce

Bread Pudding with Bourbon Sauce — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Butter Softened
• 1.0 Loaf French Bread Size
• 1.0 qt Milk
• 3.0 Eggs

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Method (preview)

1. 1

   Preheat the oven to 350. With a pastry brush, spread the softened

2. 2

   butter evenly over the bottom and sides of a 13 X 9 X 2-inch