Bread, Pumpkin

Name: Bread, Pumpkin
Prep time: 2 min
Yield: 12.0
Ingredients: 2.0 cup All Purpose Flour; 2.0 teaspoon Cinnamon; 1.0 teaspoon Baking Soda; 0.25 teaspoon Baking Powder; 0.5 teaspoon Salt; 1.5 teaspoon Sugar; 0.75 cup Vegetable Oil; 3.0 Large Eggs; 1.0 teaspoon Vanilla Extract; 3.0 cup Shredded Fresh Pumpkin; 1.0 cup Toasted Pumpkin Seeds

Bread, Pumpkin — una ricetta della community su Potlikkr.

🍽 Per 12.0

🥞

Ingredienti

2.0 cup All Purpose Flour
2.0 tsp Cinnamon
1.0 tsp Baking Soda
0.25 tsp Baking Powder

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Preparazione (anteprima)

1
Preheat the oven to 325F.
2
Sift the flour, cinnamon, baking soda, baking powder, and salt together.

In a separate bowl, mix the sugar, vegetable oil, eggs, and vanilla.

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