Bread, Quick Italian
Bread, Quick Italian — a community recipe on Potlikkr.
🍽 Serves 6.0
🍝
Ingredients
- 2.25 tsp Active Dry Yeast
- 0.875 cup Warm Water
- 2.5 cup Unbleached Bread Flour
- 1.5 tsp Sugar
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Method (preview)
- 1
Proof yeast and 1/2 teaspoon sugar in 7/8 cup warm water for 10
- 2
minutes in a warm place.
In processor, mix flour, remaining 1 teaspoon sugar and salt for 20 sec.
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