Bread, Rhubarb

Name: Bread, Rhubarb
Yield: 10.0
Ingredients: Bread; 0.5 cup Brown Sugar; 0.6667 cup Vegetable Oil; 1.0 Egg; 1.0 cup Buttermilk; 2.5 cup All Purpose Flour; 1.0 teaspoon Baking Soda; 0.5 teaspoon Salt; 1.5 cup Diced Rhubarb Topping; 0.5 cup White Sugar; 1.0 tablespoon Butter; 1.0 teaspoon Ground Cinnamon

Bread, Rhubarb — a community recipe on Potlikkr.

🍽 Serves 10.0

🥞

Ingredients

Bread
0.5 cup Brown Sugar
0.6667 cup Vegetable Oil
1.0 Egg

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Method (preview)

1
Great way to use summer rhubarb.
2
Beautiful pink rhubarb at the markets signals spring's arrival. A bit

sour on their own, the stalks work beautifully with sweet

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