Bread, Russian Black Rye

Name: Bread, Russian Black Rye
Yield: 16.0
Ingredients: 2.5 cup Strong Brewed Coffee; 4.0 tablespoon Butter; 0.25 cup Dark Molasses; 0.25 cup Apple Cider Vinegar; 5.0 cup Dark Rye Flour; 2.0 cup Whole Wheat Flour; 1.0 cup All Purpose Flour; 0.25 cup Unsweetened Cocoa Powder; 1.0 tablespoon Instant Espresso Powder; 1.0 tablespoon Onion Powder; 1.0 teaspoon Garlic Powder; 2.0 tablespoon Caraway Seed; 0.5 teaspoon Fennel Seed; 1.0 tablespoon Salt; 1.0 teaspoon Sugar; 0.5 cup Warm Water; 1.5 tablespoon Active Dry Yeast; 1.0 Egg White; Russian; Makes Loaves

Bread, Russian Black Rye — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

2.5 cup Strong Brewed Coffee
4.0 tbsp Butter
0.25 cup Dark Molasses
0.25 cup Apple Cider Vinegar

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Method (preview)

1
onion powder, garlic powder, caraway seed, fennel or dill seed and salt.
2
In a sm bowl, dissolve the sugar in the water, and then add the

yeast. Set aside for 10 min until the mixture is foamy. Make a well

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